Pou Chong Soya Sauce is made up of the premium soya beans and brewed according to the traditional natural methods. Its rich soy flavour and full-bodied colour enhances the taste and appearance of various dishes, Pou Chong Dark Soya Sauce is made from premium soyabeans and brewed according to the traditional natural method. The sauce is an essential ingredient in Chinese cooking. It is perfect addition for marinating, stewing, gravy making and color coating of food. Pou chong dark soy sauce will enrich the flavor of your Chinese cuisine. Pou chong dark soy sauce to enhance the flavor of any of your dish and is available at an ease .
25kg, 5kg, 200gm & 800gm
The soya sauce is used to give flavour and colour to noodles, fried rice, chilli chicken, vegetables and other oriented dishes, Pou chong dark soya sauce enhances the taste and appearance of various dishes like chowmin, fried rice, chilli chicken, chilli fish, meat, vegetables and other Oriental dishes. It can be used as a dipping sauce. Excellent for making chilly chicken, and add flavor and an appealing color to your chowmein.